Coffee is much more than a beverage; it’s a journey of flavors, aromas, and quality. One critical aspect of this journey is coffee grading. In Uganda, a country celebrated for its rich coffee heritage, the grading system helps distinguish the best from the rest. In this article, we’ll delve into […]
Coffee, often referred to as “liquid gold,” has been an integral part of global culture for centuries. While coffee has its roots in the ancient coffee forests of Ethiopia, it has since spread across the world, finding a unique home in Uganda. Nestled in the heart of East Africa, Uganda […]
Uganda, renowned as the world’s largest exporter of Robusta coffee, is celebrated for its rich and full-bodied coffee flavors. While coffee is cultivated across various regions in Uganda, the largest coffee producing district is Bugisu. Nestled in the eastern part of the country on the slopes of Mount Elgon, Bugisu […]
